
Today marks one year, or 52 weeks, I’ve been doing This Week at the Brennan’s!
Here’s what happened this week:
I think the biggest thing I absolutely need to mention first is Brooke, my sweet and only daughter, had her birthday this week! She turned nine and we had a small little family party for her. She asked for “squishies and LOL dolls” so after some googling, I discovered what they were and Brooke gave me plenty of reasons as to why it was important that she get as many as possible for her birthday. So, I ordered some from china and they still aren’t here!! Haha! But I was able to find some other LOL dolls and she got some other gifts from her grandparents. Raise your hand if you’ve never heard of squishies orLOL dolls before!!
I made a cookies and cream ice cream cake (except really it was pie) which was to die for and it went over really well! I had to apologize to her because she wanted a specific ice cream cake from the store and I decided to make it from scratch (with store bought ice cream and hot fudge…haha!) because IT’S JUST WHO I AM. It turned out to be the better option because she LOVED it and thought it looked amazing and tasted even better. But of course it did! It’s hard to go wrong with store bought cookies and cream ice cream, covered with hot fudge, Oreos and whipped cream all served together in a graham cracker shell, right? Took about 20 minutes to make, start to finish.
I’ve been having the hardest time this past week finding time to get to the very last few things on my to do list done. They are the things that totally get neglected week in and week out because I just don’t have the time. Well, this week I discovered that there’s a reason they are the last things on my list: because I hate them and they take me forever. It was a lot of website stuff I couldn’t for the life of me figure out, and after this week of working 6 hours straight on it, ugh! Still couldn’t figure it out. Frustrating for sure.
By Friday this past week, I was in a funk and just had to get out of the city. Sometimes I feel like I’m an extrovert and the city helps me thrive, but lately, I’ve been wanting to be more of an introvert. The city has felt a bit…suffocating. So, I took the train north, past city limits and found some quiet spots with no honking or sirens. It was actually great! I was gone all day and I came back refreshed.

Eddie is slowly starting to get a cold with a low-grade fever to go with and every so often will cuddle with me, which is so so sweet! But one day this past week, he didn’t want to cuddle with me at all! He just wanted to lay across my lap so I couldn’t do anything. It was the weirdest and funniest thing. He knew he was being such a ham, but refused to move regardless. What a stinker!
Here’s what’s Coming up this week:
I’m starting a workout routine with my friend Anne! I went tonight to meet her at the gym. We hardly did anything and I’m already sore. #toomanysquats
I am finally going to fold the four loads of laundry that have been sitting in the basket for a few days. Dishes I’m forced to keep up with, Laundry not so much. So I will hopefully stay on top of that laundry game this week.
Tomorrow, I’m doing an instagram live about how to make perfect chocolate dipped strawberries at 9pm Eastern. Yes, its a pretty simple thing to do, but I’m going to give you all my tips and tricks that all add up to make unforgettable and easy-as-pie chocolate dipped strawberries.
And, of course Valentine’s Day! I didn’t realize it was so soon! It just snuck up on me, so we’ll see what I can come up with for my kiddos. Always a little candy with a small toy or something random I find at the Target dollar spot. (Love that place)
That’s it 🙂 Have a wonderful day!
And don’t forget to find me on Instagram Stories for more NYC fun in real time.







547 Comments
Nancy Conley
February 13, 2018 at 9:25 amI commented on SUPER GREENS SOUTHWEST KALE SALAD after I printed the recipe! I think it’ll make delicious lunches for me to take to work for a few days. Thanks for that! P.S. I have to NOT be lazy and really make the dressing, too, since you said it was the “perfect garlicky and vinegary” combo. I love all things garlicky and vinegary!!! Although, my coworkers my not! 😛
Kristi Ramsey
February 13, 2018 at 9:26 amCommented on the Protein Snack boxes and the Peanut Butter Chocolate Chip bars (earlier). Love your family!
Rebecca
February 13, 2018 at 9:27 amI commented on Eddie’s birthday post 🎂
Tami cochran
February 13, 2018 at 9:31 amLeft a comment on a crockpot recipe that I tried
Kendra
February 13, 2018 at 9:37 amI commented on the Chicken-bacon-honey-mustard-bake recipe post because I just made it last week. It was amazing! I enjoy your posts about living in NYC. It is on my bucket list of places to visit. Thanks for all you share!
Bianca T
February 13, 2018 at 9:40 ami left a comment on the BANANA CHOCOLATE CHIP WALNUT PANCAKES post!
Karen McNamara
February 13, 2018 at 9:42 amI commented on the Cheesy Garlic Butter Crescent Rolls
Angelica
February 13, 2018 at 9:46 amI commented on the NYC TOURIST TRAVEL GUIDE post. Can’t wait to plan a trip.
Michelle Rios
February 13, 2018 at 9:49 amI commented on the 11-20-2017 story and the adorable picture of you holding Eddie! I always enjoy your family stories and seeing pictures too. The picture above of all three kids with their back packs on is so cute!
Stephanie
February 13, 2018 at 9:52 amI commented on Eddie’s birthday post. I love the family updates.
Angie Samya
February 13, 2018 at 9:54 amI commented on the Lauren’s Roasted Chicken post. Best chicken ever!!
Nicole Ruffner
February 13, 2018 at 10:00 amCommented on the burrito recipe post . And I agree sometimes it’s too “people-y” out there and it’s nice to just hear silence .
Christen Femiani
February 13, 2018 at 10:01 amCommented on CHOCOLATE CHIP PEANUT BUTTER BARS recipe post!
De Oda
February 13, 2018 at 10:02 amI left a comment on the peanut butter chocolate chip bar post. Love your stories and instagram. Gotta figure out how to join your Facebook group you talk about.
suemobes
February 13, 2018 at 10:02 amI commented on Pressure Cooker Baked Ziti. Can’t wait to try it 😊
Susan Sullivan
February 13, 2018 at 10:19 amI love reading your blog. And trying your recipes. I commented on your Caprese Salad post. My family LOVED it.
Maryanne W.
February 13, 2018 at 10:21 amI left a comment on the Thin Mint Cream Pie recipe. 🙂
Michelle Meyer
February 13, 2018 at 10:25 amPosted comment on the baked ziti post. We loved it!
Lyn Langenberg
February 13, 2018 at 10:25 amI left a comment on your Skinny White Chicken Chili. Thanks!
Jordyn
February 13, 2018 at 10:31 amCommented on the Chocolate Chip Peanut Butter Bars post!
Meari
February 13, 2018 at 10:44 amI just left a comment on the Pressure Cooker Baked Zitzi. It looks so yummy!
Karlie Wilson
February 13, 2018 at 10:58 amI commented on white chicken chili. I love watching you and your cute family.
Patty Walsh
February 13, 2018 at 10:59 amCommented on a Ramen post. Want to try!
Jessica
February 13, 2018 at 11:01 amThanks for the giveaway! I left a comment on the pressure cooked ziti post. I’m loving your pressure cooker recipes!
Anna
February 13, 2018 at 11:12 amI commented on the chocolate frosting- one of our favorites!
Deb
February 13, 2018 at 11:15 amI commented on the Craigo’s Breadsticks post. We can’t wait to try them this weekend!
Jennifer Lord
February 13, 2018 at 11:16 amI commented on the pb chocolate chip bars. I have had them on my list to make. I know my kids will love them.
Leigh
February 13, 2018 at 11:18 amI left a comment on Eddie’s #2 bday post! Cutie pie!
xoxo
Janelle
February 13, 2018 at 11:22 amCommented on Super greens southwest kale salad!
Krista
February 13, 2018 at 11:23 amCommented on the PRESSURE COOKER BAKED ZITI post!
Robin
February 13, 2018 at 11:26 amI left a comment on your Italian sausage and pasta post (which looks delicious!).
Joanne
February 13, 2018 at 11:28 amI commented on Ramen recipe! Yummy. And the choc chip peanut butter bar. Ridiculously yum.
Cass
February 13, 2018 at 11:34 amLeft comment on the cinnamon swirl bread. Yum!
Amy
February 13, 2018 at 11:37 amI commented on your load carnitas nachos. That recipe sounds like a winner!
Aimee Henry
February 13, 2018 at 11:40 amCommented on the pressure cooker baked ziti recipe! Thank you for the giveaway opportunity!
Antonia Daniele
February 13, 2018 at 11:41 amI left a comment on the quick dinner ideas from Dec 22, 2017.
Julie G.
February 13, 2018 at 11:41 amI commented on your Morning Glory Muffins. And I made them, too! Delicious!
Kathleen
February 13, 2018 at 11:42 amCommented on pressure cooker baked ziti. And now I want to eat this.
Bailey Davis
February 13, 2018 at 11:43 amCommented on your Eddie at Two post! Love keeping up with your beautiful family! 😊
Amber W
February 13, 2018 at 11:45 amI commented on your Christmas post. I secretly wish to live in one of those Hallmark movie Christmas towns. I want Christmas all year round!
Jill
February 13, 2018 at 11:45 amCommented and “liked” Korean beef post 😀
Pam
February 13, 2018 at 11:47 amLeft a post on Ramen Noodles ! Was Yummy 😛 love all your recipes & enjoy the blog, always brings a smile 😍
Camille Davis
February 13, 2018 at 11:48 amI commented on Eddie’s 2nd birthday post. Happy birthday to Brooke! You have such a sweet family!
Allison
February 13, 2018 at 11:48 amI left a comment on the best food you ate in Paris. Now I want cheesecake lol!
Emily
February 13, 2018 at 11:49 amJust commented on the Pressure Cooker Baked Ziti recipe. I’ve never made one of your recipes that I haven’t loved!!!
Courtney Kroeger
February 13, 2018 at 11:50 amI commented on the parmesan crusted chicken fingers. Yum!
Allie
February 13, 2018 at 11:50 amI commented on your Crockpot Cheesy Chicken Spaghetti recipe! I love following along on all your adventures in the big city!
Katrina
February 13, 2018 at 11:52 amCommented on your caprese salad recipe! Yummo! I have been inspired and motivated by you, I started my own blog! I’m learning as I go, but I’m loving it! So big thank you!
Riley
February 13, 2018 at 11:52 amI commented on the smothered green chili and cilantro burrito post! Look yummy and I love that they are so quick to make!
Benessi
February 13, 2018 at 11:53 amHappy birthday to both kiddos!!
I left a comment on lemon poppyseed- it looks delish!